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Organic Non Gmo Vitamin C Powder

  • Chemical Name: Ascorbic acid/Vitamin C
  • CAS No.:50-81-7
  • MF:C6H8O6
  • MW:176.12
  • Purity:≥98% or according to customer requested
  • Color: white to slightly yellow
  • Product Categories:Vitamins;Intermediates & Fine Chemicals;vitamin;PHARMACEUTICALS
  • Test method: HPLC

Description

What is Organic Non Gmo Vitamin C Powder?

Although it is concentrated in organs in the body that have a higher metabolic activity, such as the adrenal glands, brain, eyes, and testes, organic non gmo vitamin c powder is a water-soluble vitamin that our bodies cannot make or store.

 The majority of other animals, with the exception of guinea pigs, produce organic vitamin c powder bulk in the liver from glucose, so humans must consume vitamin C regularly for normal growth and development. Vitamin C can be found naturally in fruits and vegetables, but cooking or storing fruit for a long time can easily destroy it.

Introduction   

Product Name: Ascorbic acid powder
Synonyms: 3-Keto-L-gulofuranolactone;3-Oxo-L-gulofuranolactone;3-oxo-l-gulofuranolactone(enolform); Adenex;Allercorb; Antiscorbic vitamin; antiscorbicvitamin; Antiscorbutic vitamin
CAS: 50-81-7
MF: C6H8O6
MW: 176.12
EINECS: 200-066-2
Product Categories: Vitamins;Intermediates & Fine Chemicals;vitamin;PHARMACEUTICALS
Chemical Structure

Ascorbic acid            

Chemical Properties

           

Melting point 190-194 °C (dec.)
alpha 20.5 º (c=10,H2O)
Boiling point 227.71°C (rough estimate)
density 1,65 g/cm3
FEMA 2109 | ASCORBIC ACID
refractive index 21 ° (C=10, H2O)
storage temp. Store at +5°C to +30°C.
solubility H2O: 50 mg/mL at 20 °C, clear, nearly colorless
form powder
pka 4.04, 11.7(at 25℃)
color white to slightly yellow
PH 1.0 – 2.5 (25℃, 176g/L in water)
PH Range 1 – 2.5
Odor Odorless
optical activity [α]25/D 19.0 to 23.0°, c = 10% in H2O
Water Solubility 333 g/L (20 ºC)
Merck 14,830
BRN 84272
Stability: Stable. May be weakly light or air sensitive. Incompatible with oxidizing agents, alkalies, iron, copper.
Organic Non Gmo Vitamin C Powder Uses And Synthesis

L-ascorbic acid is a white to very pale yellow crystalline powder with a pleasant sharp acidic taste. Almost odorless. 

1. The National Institutes of Health (NIH) states that vitamin C is necessary for the body to synthesize collagen, which is found in connective tissue all over the body. According to Samuels, the production of collagen requires adequate organic vitamin c powder bulk levels. The body’s most abundant protein, collagen is essential for connective tissues like our organs and, of course, our hair, skin, and nails.

2. Better absorption of vitamin C and iron is a further advantage of vitamin C because of how it interacts with other vitamins and minerals in the body, like iron. According to the National Institutes of Health (NIH), iron helps the body make certain hormones, aids in the delivery of oxygen throughout the body, and supports proper growth and development. According to Harvard Health Publishing, eating vitamin C and, ideally, heme iron, which is typically found in meat and seafood, at the same time as nonheme iron leads to better absorption. Nonheme iron, the type of iron that is found in plants, can be difficult for the body to absorb.

3. It Contributes to Improved Brain Function 

According to Samuels, “organic non gmo vitamin c powder also contributes to the synthesis of neurotransmitters and cognitive function.” Synapses are significant for sending messages from the mind to the remainder of the body, as per the College of Queensland, in Australia.

4. Many of the benefits of vitamin C can be attributed to its antioxidant properties.

which help prevent chronic disease. According to Samuels, antioxidants neutralize free radicals, which are harmful, volatile substances produced in the body that damage cells and tissues.

5. The beneficial effect that vitamin C has on the immune system may be its most well-known benefit.

 Vitamin C strengthens the immune system. Organic non gmo vitamin c powder was found to support the immune system by reducing the likelihood of tissue damage, protecting against oxidative stress, and assisting in the killing of microorganisms, according to a review that appeared in Nutrients in November 2017. It has been demonstrated that infection rates rise when this vitamin is deficient.

6. A diet high in vitamin C-rich fruits and vegetables appears to lower the risk of certain types of cancer, according to the Mayo Clinic; however, research is unclear as to whether this is directly related to the organic vitamin c powder bulk content or the result of eating a healthy diet overall.

Technical Support & Resources

Information provided in the product description is from published literature. Due to the nature of scientific experimentation, your results (e.g., selectivity and effective concentrations) or specific application for this product may differ. If you have questions about how this product fits your application, please contact our technical support staff.

MSDS: MSDS available.

COA: COA can be available if you send us inquiry.

Email us at: info@maxmedchem.com for more details.

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