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Green Coffee Bean 50 Chlorogenic Acid

Product name: Chlorogenic acid

CAS No.: 327-97-9
MF: C16H18O9
Solubility: Soluble in ethanol and acetone
Purity: 99%
Chemical Properties: white to slightly yellowish-beige powder
HS Code: 29182900
Test Method: HPLC
 

Description

What is Green Coffee Bean Extract 50 Chlorogenic Acid?

As referenced, green coffee bean 50 chlorogenic acid is the essential cancer prevention agent connected to espresso’s most powerful medical advantages. Talking actually, chlorogenic corrosive is the ester of caffeic corrosive and quinic corrosive. 

The green coffee bean 50 chlorogenic acid in espresso isn’t as much acidic-tasting as being answerable for espresso’s unpleasant or astringent taste is thought. Green coffee bean extract 45 chlorogenic acid are phenolic compounds and polyphenols (micronutrients) that are as significant for flavor arrangement as they are for the wellbeing impacts of espresso.

Basic information of Chlorogenic acid

Product Name:

Chlorogenic acid

Synonyms:

(1R,3R,4S,5R)-3-[(E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy-1,4,5-trihydroxy-cyclohexane-1-carboxylic acid;CHLOROGENID ACID;CHLOROGENIC ACID(AHP);3-CAFFEOLYQUINICACID;3-[[3-(3,4-dihydroxyphenyl)-1-oxy-2-propenyl]oxy]-1,4,5-trihydroxy-1,[1S-(1 a , 3 β , 4 a , 5 a )];Chlorogenic Acid Hydrate;Cyclohexanecarboxylic acid,3-((3-(3,4-dihydroxyphenyl)-1-oxo-2-propenyl)oxy)- 1,4,5-trihydroxy-,(1S-(1-alpha,3-beta,4-alpha,5-alpha));Heriguard

CAS:

327-97-9

MF:

C16H18O9

MW:

354.31

EINECS:

206-325-6

Product Categories:

natural product;Inhibitors;chemical reagent;pharmaceutical intermediate;phytochemical;reference standards from Chinese medicinal herbs (TCM).;Plant Oils, Toxins, Phenolic Acids & Derivatives;Natural Plant Extract;Plant extract;Plant extracts;Herb extract;standardized herbal extract;caffeic acid;Chlorogenic acid;The group of Chlorogenic acid

Mol File:

327-97-9.mol

Caffeoylquinic Acids Chemical Structure

Chlorogenic acid

Green Coffee Bean Extract 50 Chlorogenic Acid Chemical Properties

Melting point

210 °C (dec.) (lit.)

alpha

-36 º (c=1, H2O)

Boiling point

407.55°C (rough estimate)

density

1.3594 (rough estimate)

refractive index

-37 ° (C=1, H2O)

storage temp.

0-6°C

solubility

Soluble in ethanol and acetone.

pka

3.91±0.50(Predicted)

form

Powder, Crystals, Needles and/or Chunks

color

White to almost white

Water Solubility

SOLUBLE IN HOT WATER

Merck

14,2142

InChIKey

CWVRJTMFETXNAD-JUHZACGLSA-N

CAS DataBase Reference

327-97-9(CAS DataBase Reference)

EPA Substance Registry System

Chlorogenic acid (327-97-9)

Green Coffee Bean Extract 50 Chlorogenic Acid Benefits

Green coffee bean 50 chlorogenic acid is the main active ingredient in the Green Coffee Bean. It is a powerful thermogenic fat burner and has been found to aid in weight loss and help slow down the body’s absorption of fat from our regular food intake. It increases metabolism which also helps in the weight loss process.

It holds promise in many aspects of health and cognition similar to bioflavonoids and shares some effects similar to caffeine, but less potent. Studies show that green coffee bean extract 45 chlorogenic acid may also decrease the absorption of dietary carbohydrate, as well as provide anti-oxidant and anti-inflammatory benefits. This may have benefits for people who are at high risk of diabetes and heart disease.

It also helps regulate the flow of bile from the liver thereby reducing liver cancer and cirrhosis of the liver. The Healthiest Coffee on the Planet!

           

Email us at: info@maxmedchem.com

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